Yogurt
Sour, heavy, heating fermented dairy; increases Pitta and Kapha, best diluted as lassi.
reduces Vataincreases Pittaincreases Kapha
Ayurvedic properties
- Rasa (taste): sour, sweet
- Virya (energy): heating
- Guna (qualities): heavy, unctuous
Classical sources
- Charaka Samhita — Sutrasthana 27 — Gorasa varga (dadhi)
- Bhavaprakasha — Nighantu — Dadhi varga
Educational information about Ayurveda — not a medical diagnosis or treatment. Consult a qualified professional before starting any herb, supplement, or therapy.