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Amla (Amalaki)

Amalaki

Emblica officinalis

The Indian gooseberry — a cooling, vitamin-C-rich rasayana that pacifies Pitta while gently supporting digestion, hair, skin, and overall rejuvenation.

reduces Vatareduces Pittareduces Kapha

Media

Phyllanthus emblica (amla / Indian gooseberry) tree
Phyllanthus emblica (amla / Indian gooseberry) tree · Wikimedia Commons

Ayurvedic properties

  • Rasa (taste): sour, sweet, others (five tastes)
  • Virya (energy): cooling
  • Vipaka (post-digestive): sweet
  • Guna (qualities): light, dry

Traditionally used for

  • hyperacidity
  • hair and skin health
  • antioxidant support
  • general rejuvenation

Contraindications & cautions

  • acute diarrhea
  • hyperacidity with loose stool

Possible interactions

  • anticoagulants (theoretical)

Evidence notes

Rich in vitamin C and polyphenols; antioxidant activity well described.

Regulatory notes

Common food and supplement.

Classical sources

Source: Kottakkal AVS; Bhava Prakasha. ✓ validated by rao@vamaraju.net

Educational information about Ayurveda — not a medical diagnosis or treatment. Consult a qualified professional before starting any herb, supplement, or therapy.