Gandha Prasarini (Skunk Vine)
Prasarini
A warming, unctuous vata-pacifying vine renowned for joint and nerve disorders and as a base for Prasarini taila. Used for arthritis, paralysis, stiffness and weak digestion.
reduces Vataneutral for Pittaneutral for Kapha
Ayurvedic properties
- Rasa (taste): bitter, pungent, astringent, sweet
- Virya (energy): heating
- Vipaka (post-digestive): pungent
- Guna (qualities): heavy, unctuous
Traditionally used for
- arthritis and joint pain
- paralysis and stiffness
- vata disorders
- weak digestion
Contraindications & cautions
- pitta excess in high doses
Possible interactions
- none well documented
Evidence notes
Traditional vata and joint herb; preliminary anti-inflammatory and analgesic data.
Regulatory notes
Used chiefly in medicated oils for joints.
Classical sources
- Bhavaprakasha — Nighantu — Guduchyadi varga
Educational information about Ayurveda — not a medical diagnosis or treatment. Consult a qualified professional before starting any herb, supplement, or therapy.