Priyangu
A cooling, astringent flower-drug classically used to arrest bleeding and pacify pitta. Employed in raktapitta, diarrhoea, and as a component of many haemostatic and skin formulations.
neutral for Vatareduces Pittareduces Kapha
Ayurvedic properties
- Rasa (taste): bitter, astringent, sweet
- Virya (energy): cooling
- Vipaka (post-digestive): pungent
- Guna (qualities): heavy, dry
Traditionally used for
- bleeding disorders
- raktapitta
- diarrhoea
- burning sensation
Contraindications & cautions
- constipation from dry vata
Possible interactions
- none well documented
Evidence notes
Classical haemostatic; little modern clinical data.
Regulatory notes
Available in classical compound medicines.
Classical sources
- Bhavaprakasha — Nighantu — Karpuradi varga
Educational information about Ayurveda — not a medical diagnosis or treatment. Consult a qualified professional before starting any herb, supplement, or therapy.